Stop by our croissant café inside of our pastry production kitchens in Flatiron NYC, where we’re serving up freshly-baked croissants and breakfast viennoiserie, coffee, pastries, and more. Click HERE for more details.
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WE’RE SHIPPING NATIONWIDE!
Shop our signatures – like the Cronut®, DKA, Cookie Shots, Cannelé, fresh-baked cookies, signed cookbooks and more – all baked fresh with love here in our NYC kitchens and shipped straight to your doorstep.
Click HERE to start shopping now!
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Meet the newest MasterClass instructor:
We’re proud to announce that Chef Dominique is the newest instructor for MasterClass! Head to MasterClass to register for his online class, where you’ll learn French pastry fundamentals, from how to make mini madeleines to the art of a perfect croissant and more.
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Chef Dominique’s new cookbook, Everyone Can Bake, is available NOW!
In Chef Dominique’s 2nd cookbook, he’ll give you all his go-to recipes for bases (tart shells, chocolate cake, etc.) + fillings (jams, mousses, ganaches) + finishings (meringues, buttercreams, and more). Then it’s up to you to mix-and-match to create endless possibilities of delicious desserts. ORDER HERE in print & e-book.