Dominique Ansel Bakery
Dominique opened his celebrated Dominique Ansel Bakery in New York’s Soho neighborhood in November 2011. Centered upon the idea of creativity, the Bakery is the birthplace of many of Dominique’s signature desserts, including the DKA (Dominique’s Kouign Amann), Cookie Shot, Frozen S’mores, Blossoming Hot Chocolate, and the Cronut®.
8AM-7PM, 7 DAYS A WEEK
